RECIPE OF THE WEEK – APPLE AND ALMOND PUDDING CAKE
This is Karen’s successful and easy dessert and her family and friends always love it. It can be served warm or cold and with custard, cream or ice cream. Serves 8 Ingredients 150 g unsalted butter (softened) 125 g caster sugar 2 eggs 1 tsp almond extract 75 g white or whole meal self raising […]